Cooking
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Cooking Compassion
Fueling Minds, Feeding Hearts by Warren Ford and Linda Gillis
Make food your happy place. This cookbook was designed for everyone, from the new cook to the seasoned chef. Readers will find over 80 culturally rich recipes to tantalize taste buds. “Cooking Compassion” spotlights the role of eating for...
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The Refined Table
A One-Stop Cookbook Featuring Over 140 Recipes From Drinks To Desserts And Everything In Between by Lorna Lemna
With unwavering determination and a steadfast commitment to restoring her health, the author has dedicated over four years to meticulously researching, experimenting with, crafting, and perfecting over 140 recipes tailored to be gluten-free,...
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A Cottage Flower
Embracing the Simple Pleasures of Home & Garden by Autumn LeStage
In a cottage flower, we are reminded of the transformative power of nature and the art of finding joy in life’s simplest pleasures. A philosophy that weaves the garden’s beauty into the fabric of daily life, offering inspiration to create a home...
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Sammy's Cottage Kitchen
Prairie Proud by Sandra (Sammy) Hollenberg
Where can you find prairie comfort food with a healthy dose of European flair, a hint of Asian spice, and a South American kick? There’s only one place: Sammy’s Cottage Kitchen. This is a cookbook like no other. In this volume, Sandra “Sammy”...
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Gail's Famous Fudge
by Gail Parlet
Fudge is a sweet treat for the whole family to enjoy together. Serving as a collection of 25 delectable recipes, Gail’s Famous Fudge presents fudge for every flavor and every occasion. For those who have dabbled in making fudge, this cookbook...
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Feast on Adventure
Lightweight, scrumptious recipes for the outdoor enthusiast. Just add water. Scenic views optional. by Paul Shipman
Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn how to dream up meals for your own adventures, or choose from over 40 field-tested,...
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Paprika, Poppy seed, Pot Cheese
My Hungarian Food Memoire and More by Linda Galenzoski
Food connects us to our roots. It summons memories of days long ago and brings history to life in our homes. With the right recipe, anyone can become a time traveler. In Paprika, Poppyseed, Pot Cheese, chef Linda Galenzoski shares her favorite...
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Conscious Living
A collection of wholesome, plant-based and gluten-free recipes to nourish your mind, body and soul by Kelly Childs and Erinn Weatherbie
Conscious Living: A collection of wholesome, plant-based and gluten-free recipes to nourish your mind, body and soul is much more than a cookbook filled with healthy, nutrient-dense, and delicious plant-based foods. It is also about creating a...
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I'm Not Crazy, I'm Celiac
Gluten-Free/Low-Fodmap Cookbook by Lynda Board
After receiving a celiac disease diagnosis in her late thirties, author Lynda Board knows the difficulties of implementing a celiac-safe, reliable, gluten-free diet. People who don’t understand celiac disease thought she was crazy when eating out...
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Spill the Tea on Meditation
A beginner's guide to mindfulness, healing, meditation, and feeling your best self in the world of tea by Maureen Lowden
Pour yourself a cup of tea, enjoy some meditation, and find your way back to you. You can heal your soul every day when you take the time to offer love, forgiveness, and gratitude—and to ask for help. Spill the Tea on MEditation is a reader's...
