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  • Farmwives in Profile

    17 Women: 17 candid questions about their lives Photos & Recipes by

    When Billi married her husband, a 4th generation Canadian farmer, she quickly discovered there were very little photographs of their rich, 100-year farming heritage. As a writer + photographer, she felt called to do something about it. Since ...


  • Organic Cooking From Me, To You

    by

    After her son was diagnosed with Multiple Sclerosis in 2008, Vilma Salvati completely changed her family’s diet to try and make a difference in her son’s life. Along the way, she learned and developed life changing ideas about healthy eating. As ...


  • Fight Fire with Food

    Cooking for Cancer Prevention by

    This cookbook contains recipes with a focus on foods that help keep our systems healthy and cancer free. As a holistic nutritional counsellor I see what the average North American diet looks like, and it is generally, lacking in healthy whole ...


  • Plant Foods for Life

    A New Method for Assessing the Nutritional Quality and Dietary Wellness of 100 Vegetables by

    "Plant Foods for Life" is a one-of-a-kind reference book written to help consumers around the world. An indispensable companion to improve a lifestyle, maintain good health and restore wellness. The author exposes his new approach to assess ...


  • Comfort Cooking for Bariatric Post-Ops and Everyone Else!

    by

    For the first time in her life, Lisa Sharon Belkin thought her quest for thinness was over. After a lifetime of dieting and obesity, with a highest weight of 393 pounds, she lost over 165 pounds in the first few years after bariatric surgery. But ...


  • River Entertaining

    Food and Drink Ideas for Boaters In the Thousand Islands by

    Boaters enjoy the simple life, the simpler the better! That’s why I wanted to collect very easy food and drink ideas for entertaining on your boat, with minimal ingredients and preparation. Spend more time with your “mates”!!!!


  • Farmwives 2

    An Inspiring Look at the Lives of the New Canadian Farmwives by

    In January 2016, Billi J Miller launched her first published book (a four-and-a-half year labour of love) celebrating “traditional” farmwives (between the ages of fifty-five and ninety) for their remarkable contributions to their families, farms, ...


  • Good Food - Your go to Guide

    by

    GOOD FOOD - Your Go-To Guide Healthy nutrition information How to shop, store and prepare GOOD FOOD How to plan weekly menus plus a one day cooking plan Herb and spices to flavour your meals Tips on healthier eating out Vegetarian and vegan ...


  • Salt Rocks!

    Make every meal a fine dining experience by

    Join Salt Cellarist Virginia Marion as she helps unravel the mysteries of cooking with artisan sea salts. Salt Rocks! showcases inventive new ways of using an ingredient that’s been around for millennia. The easy-to-use cookbook features salt ...


  • Travels in Languedoc

    Secrets to a Memorable Visit by

    The Languedoc region of France features so many towns, festivals, restaurants, wineries, and cultural attractions that you could spend years getting to know the area. What’s a visitor to do when you have only so many days to explore the Languedoc? ...