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  • Gail's Famous Fudge

    by

    Fudge is a sweet treat for the whole family to enjoy together. Serving as a collection of 25 delectable recipes, Gail’s Famous Fudge presents fudge for every flavor and every occasion. For those who have dabbled in making fudge, this cookbook...


  • Foraging For Carbs

    Recipes from the Old Apothecary Bakery
    by

    In May of 2015, professional pastry chef Laura MacLeod’s dream became a reality when she opened the doors of her bakery, The Old Apothecary Bakery & Cafe (known locally as TOA) in downtown Halifax, Nova Scotia. For over six years, TOA welcomed...


  • Icing Only

    by

    If you buy this book you will not have to spend time searching for good icings. It has everything from a professional looking basic rolled fondant to a delicious tropical swirl icing. This book is a good investment for anyone who loves to bake...