-
eBook Edition
- 978-1-03-915979-2
- epub, pdf files
-
Paperback Edition
- 978-1-03-915977-8
- 8.0 x 10.0 inches
- Standard Color interior
- 108 pages
-
Hardcover Edition
- 978-1-03-915978-5
- 8.0 x 10.0 inches
- Standard Color interior
- 108 pages
- Keywords
- Homemade pasta,
- Sicilian dessert recipes,
- Sauces and toppings,
- Cookbook recipes from Grandma,
- Mediterranean cooking,
- Sicilian cookbook,
- Sicilian recipes
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Nonna's Taste Of Sicily
by
Pierina Mattina
Invite Sicily into your kitchen with these authentic Italian and Sicilian recipes. Nonna’s Taste of Sicily is a cookbook of northern and southern Italian cuisine with recipes passed down from generation to generation in author Pierina Mattina’s family. From pastries to pastas, sauces to salads, you’ll find new and familiar dishes in this book filled with savoury and sweet delights. Cookbooks often feature complex instructions, hard-to-find ingredients you’ll never use again, and require heavy-duty machinery. Nonna’s Taste of Sicily highlights simple, quality ingredients and how to make them glisten. With easy-to-follow instructions, any novice chef will be able to recreate these dishes in their kitchen. No fancy, expensive equipment necessary! These recipes are perfect for date night or families to make together again and again. For lovers of Sicilian cooking and baking, Nonna’s Taste of Sicily will bring the Mediterranean into your home and heart.
Inspired by her mother and mother-in-law, Pierina Mattina began writing down her family recipes, collecting them into this book. She hopes readers will learn new techniques and recipes to share with others. Nonna’s Taste of Sicily is her first book and the beginning of a series of cookbooks. Pierina lives in Hamilton, Ontario with her husband and son.
Contributors
- Author
- Pierina Mattina
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